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Valentine's Day Dinner (Ages 21+)
Instructor: Chef Cortez
This three course dinner is the perfect Valentine’s Day gift open to 12 couples. The menu for this special
night will be as follows:
Appetizer: Potato & Leek Soup with bacon and herb goat cheese
Entrée: Surf & Turf: Steak & Lobster served with mushroom risotto and a side of roasted brussel sprouts
and roasted yellow squash
Dessert: Marbled Strawberry Blondie for two
Bottle of Champagne
Mon, Feb 14 | 7:00-10:00
Tuition: $125/couple | 1 class
Must be reserved and paid at least one week in advance
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